24th Annual CBHM June 7, 2015 8:15 AM
If the Race is sold out, Please check our Charities Page for race spots.
2015 Race Info:
Saturday, June 6, 2015
Time: 1-5 pm Race Information & Course Maps: Mike and Bill will be in front of the Woodstock Library by the green to answer any questions you may have. Stop by and say HI!! Look for the CBHM banners outside.
Time to think Pasta!
The Woodstock Chamber of Commerce is back again
with their scrumptious pre-race pasta dinner!
Saturday June 6, 2015
Suicide Six Ski Area Lodge
Seating is LIMITED so reserve your spot(s) TODAY!!
The dinner is held at the Suicide Six Ski area lodge (the race start).
There are three seatings to choose from 5, 6, or 7 PM.
Adults $18, Children $10
Cards are charged upon receipt.
Date: Sunday, June 7, 2015
Time: 8:15 AM
CBHM 2015 Race Parking
The race is point-to-point, so runners will be bused to the Start. The first bus leaves at 5:45am. The last bus leaves at 7:00am.
Report to the Parking Area no later than 6:45 AM (please see map).
There is absolutely NO PARKING at the Start area (drop-off's before 7:30 am are OK, follow signs to Suicide Six ski area from Woodstock)
Directions to the Race Parking:
Parking Area at Quechee Gorge Village on Route 4.
From Interstate 89: Take Exit 1 (Woodstock exit) and follow Route 4 west towards Woodstock. The parking area is a Quechee Gorge Village, about 2.4 miles from the exit-- follow signs.
From Interstate 91: Take Interstate to White River Junction, Vermont, to Interstate 89 North. Then follow directions above for I-89.
From the West: Take Vermont Route 4 east; go 8 miles past Woodstock, -- follow signs.
Personal Baggage: Baggage will be transported from the Start area back to the Finish area just before the start of the race. Plan on bringing your own bags with labels already on. In case of bad weather, you'll want to make sure the bag is waterproof.
Finish: Polo Field, Quechee, Vermont
Course difficulty: The course has a very gentle downgrade, dropping 200 feet in elevation over the 13.1 miles. There is a moderate hill at mile 5 and a short, steep hill at mile 8.
T-Shirts: Shirts will be given at the end of the race to each finishing racer. Shirts cannot be mailed. /Products.html. T-shirt sizes are by gender because of the different cuts. Womens - S, M, L, XL. Mens - S, M, L, XL, XXL. All finishers are guaranteed a t-shirt in their size at the finish.
BIB (Number) Pick Up: Racer's Bibs will be given to runners at the Start Area at Suicide Six the morning of the race. We have got the system down pretty well so you wait less than 2 minutes to get your bib. Please note, the Bib will ONLY BE GIVEN TO THE REGISTERED RUNNER.
Timing: We will be using the ChronoTrack "B" Tag Timing System again this year. The B Tag is attached to the back of your bib, eliminating the fussing with your shoe laces.
Racers cross Timing Mats at the Start and Finish to give you both an official "Gun" time as well as the unofficial "Net" time from when you cross the start mats. You, and your B Tag, must pass over both mat systems (start and finish) in order to receive your "Net" time. If your start time is not recorded, you will only receive your "Gun time". The official order of finish for the first three male and female finishers will be based on “Gun” time. For all but these 6 finishers, we will use “Net” times for official order of finish. The USAT&F does accept “Net” times for rankings for masters runners (40 and over). However, it is unclear if they will accept “Net” times for other age groups. Web site results on cbhm.com will be posted in both "Gun" time order as well as "Net" time order.
For the B Tag to work, it must be pinned on your outermost layer of clothing on your front and NOT folded or wrinkled.
Water Stops: 2, 4, 6, 8, 10, and 12 miles, plus Start and Finish.
Electrolyte Drinks Available at Stops: mile 6, 8, 10 and 12.
Port-o-lets: mile 1.5, 3, 5.
Please Welcome the CBHM 2014 Official Race Photographer
Pat Hendrick Photography
259 State Route 86
Paul Smiths, NY 12970
Or email email@example.com
Awards:Top three Runners Male/Female Pottery by Shackleton/Thomas http://www.shackletonthomas.com/
Food Tent: In response to feedback from past participants, we are increasing the quantity and variety of food in 2013. We will publish a "menu" as it is finalized. Bagels at the start of the race.
Massages: The Strong House Spa is coordinating free, post-race massages.
Beer Tent: Harpoon Brewery has agreed to supply CBHM with tasty beverages for each registered finisher over 21 years of age. We are glad to welcome Harpoon as a sponsor to the event! Beer will be available for friends and spectators for a price - Positive ID required. Quantities have been significantly increased from 2009 levels to make sure that we don't run out.
Pat Hendrick Photography
Race Information & Course Maps: Date: Saturday, June 6, 2015
Pasta Dinner: The Pasta Dinner on Saturday, June 6th is at Suicide Six in South Pomfret. Check out the start area and join the fun. The Woodstock Chamber of Commerce is coordinating the great, all-you-can-eat feast. A great family event with meat and vegetarian sauces as well as salads and bread. There are three separate seatings at 5:00pm, 6:00pm and 7:00pm. Call the Woodstock Chamber of Commerce Office to reserve seats. 802-457-3555802-457-3555. You will need to give your credit card to guarantee your spot. $18.00 per adult, $10.00 for children 12 and under, kids under 3 eat for free.
Register for dinner online: http://woodstockvt.com/registration.php
Entry Fees and Registration:
Course records: Men: Seth McClennan, 1995, 1:07:06; Women: Andrea Walkonen, 2012 1:17:22
Directions to the Race:
Covered Bridges Half Marathon Package
Our package Includes:
· Race Registration (includes Race Bib)
· Luxury Accommodations
· Pasta Dinner
· Shuttle to and from race
*Exclusive Spa Special for Runners Only: 50 minute Swedish Massage for $99 or 50 minute Deep Tissue Massage for $109.
These rates include gratuity and are for participants of the Covered Bridges Half Marathon only. Must present race bib to receive this pricing . Appointments can be scheduled June 2 - 4, 2013 and it is highly recommended to make your reservations in advance. Please call 802.457.6697 to schedule your appointment.
For Reservations Call: 877-843-6856 (you cannot book this package online)
For more race Information, click here .
To view more volunteer and runner submitted photos please vist our blog: http://cbhalfmarathon.blogspot.com/2011/06/cbhm-runner-submitted-photos.html
WHAT A GREAT 2014 RACE!
Thank you all for running with us!!
CBHM 2014 results are POSTED!
Pat Hendrick Photography
If you have photos and videos you'd like to share please send jpgs and YouTube links to:
Photos By Nanci Images for the CBHM http://photosbynanci.smugmug.com/CoveredBridgesHalfMarathon/2012